Ah, Cabernet Franc, how we love thee! Huckleberry, vine-dried blackberry, green bell pepper, rosemary and hints of violets greet the nose while black cherry, red plum, fig jam, cedar, slate stone, and a kiss of roasted red peppers await in glass. Pairs well with lamb, pepperoni pizza, hamburgers, blue cheese, grilled asparagus, sauteed portobello mushrooms and good times with the ones you love!

Weets Family Vineyard
Columbia Valley, Washington State
115 cases produced